Thursday, May 20, 2010

Wok Curry Beef

Wok Curry Beef - combining my 2 heritages
My mom is from S'pore and 
dad is Hakka but born in Malacca

Join me to celebrate Asian Pacific American Heritage month and cook up a simple Wok Curry Beef!

Thanks to New Asian Cuisine, a beautiful site that promotes the best in Asian culture and cuisine, who invited me to do a guest post. Do subscribe to their weekly newsletter, their site has good resources as well as delightful dishes from all over Asia.  For my full "recipe", visit New Asian Cuisine - Wok Curry Beef

My step-by-step photos and TIPS to make a quick, weeknight dish taste Asian after the jump:
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